Description

Characteristics

• Delivers a consistent quality result every time
• Reduces costly man power
• A perfect carrier for your own customized filling
• Eliminates expensive waste
• Reduces health risks by eliminating harmful trans fats

Storage and handling

• Store in carton at -18°C until required.
• Shelf life 12 months from date of manufacture
• Place required quantity in cool room overnight before use, or bring to ambient temperature in cool place.
• Do not leave in cool room more than 24 hours before use.
• Fill with cool or cold filling before baking. Filling empty cases with hot filling may cause the pastry to blister.